We source our Organic White Basmati Rice (Chawal) from one of the oldest organic farms in India – Doda, Jammu & Kashmir.

The sweet fragrance of this Organic Basmati Rice proves its fine quality. Use it to make your favourite rice dishes – Biryani, Fried Rice, or simple Jeera Rice, or enjoy it with a dal.

Kitchen tip – there’s no need to soak White Basmati Long Grain Rice before cooking. Simply rinse in water to remove any starch from the surface and cook to enjoy the rice’s light, fluffy consistency! Alternatively, soak for up to one hour before cooking if preferred.